4 Cups Avocado (Diced Medium)
2 Cups Grape or Cherry Tomatoes
2 Cups Cucumber (Peeled and Diced Medium)
1 Cup Red Onion (Diced Small)
4 Tbsp.Cilantro (Chopped)
2 Tsp. Garlic (Minced)
2 Tbsp. Lime Juice
1/4 cup Olive Oil
Salt and Fresh Black Pepper To Taste
Method: Gently toss ingredients together and serve on a bed of fresh lettuce.
Yield: Serves 8-10.
1 comment:
I made this salad yesterday, but added a bell pepper which I had diced. Instead of small cherry or grape tomatoes, I used regular tomatoes which I cut into bite size pieces. It was excellent.
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