This is a recipe that Grandma V used to make cookies. It actually came from an oatmeal box.
3/4 cup shortening (butter) softened
1 cup brown sugar, packed
1/2 cup granulated sugar
1 egg
1/4 cup water
1 teaspoon vanilla
1 cup sifted white flour
1 teaspoon salt
1/2 teaspoon baking soda
3 cups oatmeal (uncooked)
Beat
shortening, sugars, egg, water and vanilla together until creamy. Sift together
flour, salt, and soda, add to creamed
mixture, blend well. Stir in oats. Drop
by tsp
onto greased cookie sheets. Baked in preheated oven 350 degrees 12 to 15
minutes. For variety, add chopped nutmeats, raisins, chocolate chips or
coconut. Makes 5 dozen.
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