Liver Dumpling Soup

From the recipe used by the Bohemian Cafe in Omaha, Nebraska, before it closed.

Creamy Tomato Soup from Tomato Juice

https://www.tasteofhome.com/recipes/creamy-tomato-soup

MAKES:4 servings
TOTAL TIME:Prep/Total Time: 20 min.

INGREDIENTS
2 tablespoons all-purpose flour
1 tablespoon sugar
2 cups milk, divided
4 cups tomato juice, heated
Chopped fresh parsley

DIRECTIONS

In a large saucepan, combine flour, sugar and 1/4 cup milk; stir until smooth. Add remaining milk. Bring to a boil over medium heat, stirring constantly. Cook and stir for 2 minutes or until thickened. Slowly stir in hot tomato juice until blended. Sprinkle with parsley. Yield: 4 servings.

Originally published as Creamy Tomato Soup in Taste of Home April/May 1996, p 19

Dog Food

From cousin Debbie

Dog Food

This will feed approx 2 /25lb dogs for 8 days

8 lbs chicken, dark and light mixed
5 large sweet potatoes
1 cup dried lentils ground
1T flax seed ground
2 hands full of spinach or parsley
1 large bag frozen green beans
(My dogs only like French Cut )
1 large bag frozen peas
Second large bag of peas or peas and carrots
Or 4 large carrots

All meat can be ground first in processor or
2 lbs with greens and carrots in processor
My dogs like chunks so it has evolved.

Bake before starting or night before Sweet Potatoes for 45 min @ 400 degrees. Turn off oven let sit.

Grind lentils and flax in coffee grinder. add water to bottom of lg frying pan with lid. Place ground lentils and flax in water.
Low heat. Cover.

In large pot water, frozen vegetables, and 6 lbs chicken,
boil.

In food processor grind 2 lbs chicken and greens or fresh carrots if using.

Add processed mixture to lentils and flax. Add more water if needed. Medium heat, cover cook until meat is finished. Stir often. 10-20 min.

On counter have plastic containers ready.

Some are meal size, some are halves for snacks.

Approximately 12 sandwich size
4-6 smaller

Twice a day I split one for both dogs. Leave 6 in fridge, the rest in freezer.

Peel and Chop Sweet potatoes.

Approx 1/2 cup lentil, flax, ground meat mix per serving.

Portion out frozen vegetables until gone.

Cut boiled chicken into small pieces until gone.

Raw Potato Dumplings, No. 1

https://ia601405.us.archive.org/18/items/bohemianamerican00rosi/bohemianamerican00rosi.pdf

This recipe is how my family made potato dumplings without the eggs or boiled potatoes.

Tutti Frutti Angel Food Cake

Tutti Frutti Angel Food Cake

From cousin Trudy, the cake her mother made for everyone's birthday.

1 ½ cups egg whites,

1 ½ cups sugar

1 1/3 cups flour

1 ½ teaspoon cream of tartar

½ teaspoon salt

1 teaspoon vanilla

1 teaspoon lemon juice

½ teaspoon red fruit coloring

1 bottle maraschino cherries

1 slice pineapple diced

½ cup coconut

½ cup chopped nuts

Measure all ingredients. Add salt and cream of tartar to egg whites and beat 100 revolutions with rotary beater. Add half of sugar, 2 tablespoons at a time. Sift all of flour and other half of sugar together, and add 2 tablespoons at a time. Fold in the rest of ingredients.

Bake 1 hour at 325 degrees Fahrenheit.

Blue Cheese Salad Dressing

"I try to make it when I make mayo because most commercial mayo starts with soybean oil and includes sugar and starch." recipe from Sentry

1/2 cup real mayonnaise
1/4 cup heavy whipping cream
1/4 cup sour cream
1/2 tsp worcestershire sauce
1/3-1/2 cup real blue cheese crumbles
1-2 drops of liquid sucralose or stevia, if desired
Sea salt
Fresh ground black pepper

In medium mixing bowl add mayonnaise, heavy cream, sour cream and worcestershire sauce, stir until combined. Fold in the blue cheese and add SF liquid sweetener (if desired), salt and pepper to taste.