Peanut Butter Balls AKA Buckeye Balls

16 oz. peanut butter
1 pound confectioners sugar
1.5 sticks (3/4 cup) butter
Melted Chocolate bark for dipping

1. Mix together the peanut butter, sugar and butter.
2. Roll into balls. Put a toothpick in each one for dipping purpose. Put in freezer for 30 minutes.
3. Dip balls into melted chocolate bark, set on wax paper on cookie sheet.
4. These are best when they are stored in the refrigerator.