cakes

Tuesday, December 18, 2018

Buttermilk and Brown Sugar Cake

 Emma Vondra's Buttermilk and Brown Sugar Cake

1/2 cup butter
2 eggs
1 cup brown sugar
1 cup buttermilk
1 cup white sugar
1 teaspoon baking soda
3 cups flour
1 teaspoon vanilla
1 cup raisins
1 cup nuts

Cream butter and add brown sugar and white sugar. Beat in the eggs. Add buttermilk and soda, but do not stir them. Add the flour, vanilla, nuts and raisins. Mix well and place in large bread pan. Bake in moderate oven more than 1/2 hour.

Moderate oven 350 degrees.

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